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Featured Drinks

February Features

Revolver  - 14 

rye whiskey, kahlua, chocolate bitters, orange peel 

Crème Brûlée - 14

grey goose, frangelico, disaronno, orange liqueur, brown sugar syrup, pasteurized egg white, vanilla powder

Craft Cocktails

Brooklyn - 11

rye whiskey, luxardo, dry vermouth, amaro, lemon peel

Vieux Carré - 12

rye whiskey, cognac, sweet vermouth, bénédictine liqueur, Peychaud's bitters, angostura bitters, cherry 

Ann Marie - 12

gin, elderflower liqueur, fresh lemon juice, butterfly pea powder, simple syrup, prosecco, club soda 

Fauntleroy - 14

bourbon, elderflower liqueur, rosemary, fresh lemon juice, simple syrup, pasteurized egg white, and a sprinkle of nutmeg

Mexican 75 - 12

tequila, triple sec, fresh lime juice, simple syrup, and topped with prosecco

Perfect Martini - 12

your choice of botanical gin or jalapeño ​infused gin, sweet vermouth, bianco vermouth, lemon twist

The Helsel - 10

scotch, amaretto, lemon twist

One for All - 10

spirit of your choice, cranberry juice, orange juice, ginger syrup, club soda

Old Fashioned - 13

bourbon, cherry, orange, bitters, sugar cube

Brews

General Braddock's - 6

IPA - American 6.8%

A soft and balanced American IPA that you can always come back to.

The Trees- 6

Spruce IPA - American  6.2%

Brewed with 1.5 pounds of spruce tips per barrel, The Trees is a resinous and dank double-dry hopped IPA. Its aroma is bright citrus, with flavors of pungent pine, sage, and soft, balanced bitterness.

Kabuto - 7 

IPA - Imperial/ Double 8.2%

Kabuto is a Double IPA made with Nelson Sauvin hops that has flavors of white grape and lychee.

BG Kölsch - 6 

Kölsch  5%

Classic German-style kölsch - crisp, balanced, and easy to drink.
 

Blanks and Postage - 6

Ale - English Mild 4.5%

Blanks & Postage is a classic English-style mild ale - a sturdy and straightforward session beer. Like the grassroots Grateful Dead bootleg distribution system for which it’s named, Blanks & Postage is best shared with friends.

Coconut Party - 7

Stout - American  8.0%

Made with the traditional parti-gyle brewing method, Coconut Party is a 8% stout aged and conditioned on freshly toasted coconut.​​

Wine

REDS

 

Oak Farm Vineyards Tievoli Cabernet Sauvignon 

This full bodied wine is deep garnet in color and composed of complex aromas of black currant, cedar, and vanilla with a smooth, velvety finish.  - 10

 

Corti Benedettine del Padovano Merlot

Rich and intense. Deep, fruit-driven and jammy; filled with ripe, rich fruit and a plethora of spices.  - 9

Domaine Du Coq Pinot Noir

 Intense red color with a bright purple hue. It's bouquet opens with a basket of red fruits like raspberry and strawberry with notes of spices and peppermint.Well structured, this wine is balance and harmony. - 10

WHITES

Stone Fence Chardonnay 

Juicy fruit flavors with a touch of creaminess and a bright finish. - 8

Jardin En Fleur Sauvignon Blanc  

Light golden in color with hints of grapefruit. Smooth and easy

to drink. - 8

 

Via Veneto La Corona Pinot Grigio 

Light straw in color and crisp and refreshing on the palate. Crisp green apple nose and flavor with bright and lively fruit flavor in the mouth. - 9

99 Vines Moscato

Pure joy-in-the-bottle, the fresh and slightly floral 99 Vines Moscato deftly shows the sweet side of the varietal; fresh and bright in the finish; easy to like. - 8

WINE ON TAP

Ballancin Frizzante Prosecco

Light and distinctly fruity bouquet reminiscent of wisteria and acacia flowers. Delicate, pleasant and harmonious flavor in its modest alcohol content. - 7 

Oak Farm Rosé  

This rosé presents on the nose aromas of roses and strawberries. It is fresh and lively on the palate, with peach, nectarine and raspberry flavors that linger in the bright finish. - 7

Mocktails

Sweet - 5 

lavender syrup, lemonade, club soda

cranberry, orange juice, ginger syrup, club soda 

 

Spicy - 5

jalapeño simple syrup, peach juice, ginger beer, club soda

Sour - 5

cherry juice, fresh lime juice, club soda

Interact with the images below for a look at each of our cocktails!

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